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      CommentAuthorchris
    • CommentTimeFeb 5th 2010
     
    bbiab.
    •  
      CommentAuthorchris
    • CommentTimeFeb 5th 2010
     
    back.
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      CommentAuthormeska
    • CommentTimeFeb 5th 2010
     
    Thanks man. Hugely appreciate it. Well worth the effort. Thanks.
    •  
      CommentAuthornicko
    • CommentTimeFeb 5th 2010
     
    What is this? Your blog or sommat?
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      CommentAuthorchris
    • CommentTimeFeb 5th 2010
     
    fyi, i tweeted this.
    •  
      CommentAuthornicko
    • CommentTimeFeb 5th 2010
     
    Yep, saw that too
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      CommentAuthornicko
    • CommentTimeFeb 5th 2010
     
    Should we make a facebook group for Chris' lunchtime?
    •  
      CommentAuthorchris
    • CommentTimeFeb 5th 2010
     
    to be fair, it was quite an uneventful lunchtime for me today.

    however, i did get a jam roly poly with custard (reduced!) from sinsbury's, and it was lovely.
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      CommentAuthorpeak'
    • CommentTimeFeb 5th 2010
     
    chris said...to be fair...
    i did get a jam roly poly with custard (reduced!) from sinsbury's, and it was lovely.


    Now, that's news :happy:
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      CommentAuthorjussi-k
    • CommentTimeFeb 6th 2010
     
    I had my best lunch ever yesterday. It was an contre-filet steak with rucola salad and a knob of seasoned butter. It was easily better than any a la carte steak I have ever tasted. Mmm. I am never washing this mouth again!
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      CommentAuthorblueshead
    • CommentTimeFeb 6th 2010 edited
     
    Bah! You guys eat too well.I was forced to eat Rabbit "Pane" with angel hair pasta and fresh oysters..... :)

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